Antimicrobials in food /

Bibliographic Details

Other Authors:	Davidson, P. Michael, 1950-, Sofos, John Nikolaos, Branen, Alfred Larry, 1945-
Format:	Book
Language:	English
Published:	Boca Raton : Taylor & Francis, 2005.
Edition:	Third edition.
Series:	Food science and technology (Taylor & Francis) ; 145.
Subjects:	Food additives. Anti-infective agents. Food Additives. Anti-Infective Agents.