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Thermal food processing : new technologies and quality issues /

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Bibliographic Details
Other Authors: Sun, Da-Wen
Format: Book
Language:English
Published: Boca Raton : CRC/Taylor & Francis, 2006.
Series:Food science and technology (Taylor & Francis) ; 150.
Subjects:
Food > Storage.
Food > Preservation.
Food Handling > methods.
Food Technology > methods.
Heating.
Safety.

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Holdings details from Remote Storage
Call Number: TX 601 T411 2006
 
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TX 601 T411 2006 Available