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Modifying flavour in food /

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Bibliographic Details
Other Authors: Taylor, Andrew J., 1966-, Hort, Joanne
Format: Book
Language:English
Published: Cambridge, England : Boca Raton, Fla. : Woodhead Publishing Limited ; CRC Press, [2007]
Series:Woodhead Publishing in food science, technology, and nutrition.
Subjects:
Taste.
Additives.
Flavor.
Food additives.
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Published 2007
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