Modern food microbiology /
| Main Author: | |
|---|---|
| Other Authors: | , |
| Format: | Book |
| Language: | English |
| Published: |
New York :
Springer,
[2005]
|
| Edition: | Seventh edition. |
| Series: | Food science text series.
|
| Subjects: |
West Campus Library: Stacks
| Call Number: |
QR 115 J421m 2005 |
|
|---|---|---|
| Call Number | Status | Get It |
| QR 115 J421m 2005 | Checked out | |