Emerging foodborne pathogens /

Bibliographic Details
Corporate Author:	Knovel (Firm)
Other Authors:	Adams, M. R., Motarjemi, Yasmine
Format:	eBook
Language:	English
Published:	Cambridge : Woodhead Publishing, 2006.
Subjects:	Pathogenic microorganisms. Foodborne diseases. Medical microbiology. Food Microbiology. Bacteria > pathogenicity. Food Contamination > prevention & control. Ebooks. Electronic books.
Online Access:	Connect to the full text of this electronic book

Available Online