Cover Image

Food, nutrition, and the prevention of cancer : a global perspective /

Bibliographic Details
Corporate Authors: World Cancer Research Fund, American Institute for Cancer Research
Format: Book
Language:English
Published: Washington, D.C. : The Institute, 1997.
Subjects:
Cancer > Nutritional aspects.
Cancer > Prevention.
Neoplasms > prevention & control.
Diet.
Nutritional Physiological Phenomena > physiology.
Description
Physical Description:670 pages : illustrations, maps ; 27 cm.
Bibliography:Includes bibliographical references (pages 595-663) and index.
ISBN:1899533052
9781899533053