Determining mycotoxins and mycotoxigenic fungi in food and feed /

Bibliographic Details
Other Authors:	De Saegar, Sarah
Format:	Book
Language:	English
Published:	Cambridge, U.K. ; Philadelphia, Pa. : Woodhead Publishing, 2011.
Series:	Woodhead Publishing in food science, technology, and nutrition no. 203.
Subjects:	Mycotoxins > Analysis. Mycotoxins > analysis. Food Microbiology > methods.

Description
Physical Description:	xxiv, 427 pages : illustrations ; 25 cm.
Bibliography:	Includes bibliographical references and index.
ISBN:	9781845696740 1845696743