Meat products handbook : practical science and technology /

Bibliographic Details

Main Author:	Feiner, Gerhard
Format:	Book
Language:	English
Published:	Boca Raton : Cambridge, England : CRC Press ; Woodhead Pub., 2006.
Series:	Woodhead Publishing in food science, technology, and nutrition.
Subjects:	Meat. Meat industry and trade. Meat Products. Meat-Packing Industry.