Advances in thermal and non-thermal food preservation /
| Other Authors: | , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Ames, Iowa :
Blackwell Pub.,
2007.
|
| Edition: | First edition. |
| Subjects: |
| Physical Description: | xii, 281 pages : illustrations ; 27 cm. |
|---|---|
| Bibliography: | Includes bibliographical references and index. |
| ISBN: | 0813829682 (alk. paper) 9780813829685 (alk. paper) |