Sensory and consumer research in food product design and development /

Bibliographic Details
Main Author:	Moskowitz, Howard R.
Other Authors:	Beckley, Jacqueline H., Resurreccion, Anna V. A.
Format:	Book
Language:	English
Published:	Ames, Iowa : Blackwell Pub., 2006.
Edition:	First edition.
Series:	IFT Press series.
Subjects:	Food > Sensory evaluation. Commercial products > Testing. Food. Food Technology.

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