APA (7th ed.) Citation

Salminen, S., Wright, A. v., & Ouwehand, A. (2004). Lactic acid bacteria: Microbiological and functional aspects (Third edition, revised and expanded.). Marcel Dekker.

Chicago Style (17th ed.) Citation

Salminen, Seppo, Atte von Wright, and Arthur Ouwehand. Lactic Acid Bacteria: Microbiological and Functional Aspects. Third edition, revised and expanded. New York: Marcel Dekker, 2004.

MLA (9th ed.) Citation

Salminen, Seppo, et al. Lactic Acid Bacteria: Microbiological and Functional Aspects. Third edition, revised and expanded. Marcel Dekker, 2004.