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Food additives analytical manual : a collection of analytical methods for selected food additives /

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Bibliographic Details
Corporate Authors: United States. Food and Drug Administration, Association of Official Analytical Chemists
Other Authors: Warner, C., Sherma, Joseph
Format: Book
Language:English
Published: Arlington, Va. : Association of Official Analytical Chemists, 1983-
Edition:[Revised edition].
Subjects:
Food additives > Analysis.
Food Additives > analysis.

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Call Number: TX 553.A3 U581 1983
Library Owns: TX 553.A3 U581 1983 (v.1-v.2)
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TX 553.A3 U581 1983 v.1 Available
TX 553.A3 U581 1983 v.2 Available