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Food safety and international competitiveness : the case of beef /

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Bibliographic Details
Main Author: Spriggs, John
Other Authors: Isaac, Grant
Format: Book
Language:English
Published: Wallingford, Oxon, UK ; New York, NY : CABI Pub., [2001]
Subjects:
Food Supply > standards.
Food Industry > standards.
Food Contamination.
Cross-Cultural Comparison.

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Call Number: WA 707 S769f 2001
 
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WA 707 S769f 2001 Available