International handbook of foodborne pathogens /

Bibliographic Details

Other Authors:	Miliotis, Marianne D., Bier, Jeffrey W.
Format:	Book
Language:	English
Published:	New York : M. Dekker, [2003]
Series:	Food science and technology (Marcel Dekker, Inc.) ; 125.
Subjects:	Food Microbiology. Foodborne Diseases.