Cover Image

Food safety for professionals /

Bibliographic Details
Main Author: Cody, Mildred McInnis, 1950-
Format: Book
Language:English
Published: Chicago, Ill. : American Dietetic Association, [2002]
Edition:Second edition.
Subjects:
Food Handling > methods.
Food Contamination > prevention & control.
Foodborne Diseases > prevention & control.

Remote Storage

Holdings details from Remote Storage
Call Number: WA 695 C671f 2002
 
Call Number Status Get It
WA 695 C671f 2002 Available