Poultry nutrition : for the use of feed manufacturers, feed dealers, feed salesmen and service men, veterinarians, hatcherymen, breeders and poultrymen : a text and reference book for instructors, students and all persons interested in poultry feeds and feeding /
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| Format: | Book |
| Language: | English |
| Published: |
Pasadena, Calif. :
Ray Ewing Co.,
1963.
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| Edition: | Fifth edition (revised). |
| Subjects: |
| Item Description: | First edition published in 1941 under title: Handbook of poultry nutrition. |
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| Physical Description: | xii, 1475 pages, 8 unnumbered pages of plates : illustrations (some color) ; 24 cm. |
| Bibliography: | Includes bibliographical references and index. |