Compendium of methods for the microbiological examination of foods /

Bibliographic Details
Corporate Author:	American Public Health Association
Other Authors:	Downes, Frances Pouch, Itō, Keith
Format:	Book
Language:	English
Published:	Washington, DC : American Public Health Association, [2001]
Edition:	Fourth edition.
Subjects:	Food Microbiology. Food Contamination > analysis. Food Analysis.

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