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Foodborne disease handbook /

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Bibliographic Details
Other Authors: Hui, Y. H. (Yiu H.)
Format: Book
Language:English
Published: New York : Marcel Dekker, [2001]
Edition:Second edition, revised and expanded.
Subjects:
Food Contamination.
Foodborne Diseases.

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Holdings details from Remote Storage
Call Number: WC 268 F68685 2001
Library Owns: WC 268 F68685 2001 (v.1-v.4)
Call Number Status Get It
WC 268 F68685 2001 v.1 Available
WC 268 F68685 2001 v.2 Available
WC 268 F68685 2001 v.3 Available
WC 268 F68685 2001 v.4 Available