Monograph on residues and contaminants in milk and milk products /

Bibliographic Details

Corporate Author:	International Dairy Federation
Other Authors:	Hopkin, Edward
Format:	Book
Language:	English
Published:	Brussels : International Dairy Federation, [1997]
Series:	International Dairy Federation special issue ; v. 9701.
Subjects:	Milk. Food Contamination. Food Microbiology. Pesticide Residues.