Antioxidants in nutrition, health, and disease /

Bibliographic Details
Main Author:	Gutteridge, John M. C.
Other Authors:	Halliwell, Barry
Format:	Book
Language:	English
Published:	Oxford ; New York : Oxford University Press, 1994.
Subjects:	Antioxidants > therapeutic use. Free Radicals. Oxidants > adverse effects.

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