APA (7th ed.) Citation

Royal Society (Great Britain), Dobson, C. M., & Fersht, A. R. (1996). Protein folding: A discussion. Cambridge University Press.

Chicago Style (17th ed.) Citation

Royal Society (Great Britain), C. M. Dobson, and Alan R. Fersht. Protein Folding: A Discussion. Cambridge ; New York: Cambridge University Press, 1996.

MLA (9th ed.) Citation

Royal Society (Great Britain), et al. Protein Folding: A Discussion. Cambridge University Press, 1996.