Text-book of meat hygiene : with special consideration of antemortem and postmortem inspection of food-producing animals /
| Main Author: | |
|---|---|
| Other Authors: | , |
| Format: | Book |
| Language: | English Undetermined |
| Published: |
Philadelphia :
Lea & Febiger,
1911.
|
| Edition: | Second edition. |
| Subjects: |
Remote Storage
| Call Number: |
WA 707 E21t 1911 |
|
|---|---|---|
| Notes: |
Non-circulating; in-library use only. Historical Veterinary Research Collection, MSL. |
|
| Call Number | Status | Get It |
| WA 707 E21t 1911 | Available | |