National Research Council (U.S.). Committee on Animal Nutrition. (1953). Hormonal relationships and applications in the production of meats, milk, and eggs: A report. Agricultural Board, National Research Council.
Chicago Style (17th ed.) CitationNational Research Council (U.S.). Committee on Animal Nutrition. Hormonal Relationships and Applications in the Production of Meats, Milk, and Eggs: A Report. [Washington]: Agricultural Board, National Research Council, 1953.
MLA (9th ed.) CitationNational Research Council (U.S.). Committee on Animal Nutrition. Hormonal Relationships and Applications in the Production of Meats, Milk, and Eggs: A Report. Agricultural Board, National Research Council, 1953.
Warning: These citations may not always be 100% accurate.