Protein nutritional quality of foods and feeds : [proceedings] /

Bibliographic Details
Corporate Authors:	American Chemical Society Symposium on Chemical and Biological Methods for Protein Quality Evaluation Atlantic City, N.J., American Chemical Society
Other Authors:	Friedman, Mendel
Format:	Conference Proceeding Book
Language:	English
Published:	New York : M. Dekker, [1975]
Series:	Nutrition and clinical nutrition ; v. 1
Subjects:	Dietary Proteins > Congresses.

Published 1975

Conference Proceeding Book