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Fish inspection and quality control /

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Bibliographic Details
Corporate Authors: FAO Technical Conference on Fish Inspection and Quality Control Halifax, N.S., Food and Agriculture Organization of the United Nations
Other Authors: Kreuzer, Rudolf
Format: Conference Proceeding Book
Language:English
French
Published: London (110 Fleet St., EC4A 2JL) : Fishing News [for the Food and Agriculture Organization of the United Nations], [1971]
Subjects:
Fish Products > standards > Congresses.
Food Inspection > standards > Congresses.
Food-Processing Industry > standards > Congresses.
Description
Item Description:Includes two papers in French; abstracts in French and Spanish.
Physical Description:xvi, 290 pages : illustrations ; 29 cm.
Bibliography:Includes bibliographies.
ISBN:0852389518 :