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Processed meats /

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Packing-houses

Bibliographic Details
Main Author: Pearson, A. M. (Albert Marchant), 1916-
Other Authors: Tauber, F. W. (Francis Warren), 1910-, Kramlich, W. E.
Format: Book
Language:English
Published: Westport, Conn. : AVI Pub. Co., [1984]
Edition:Second edition.
Subjects:
Meat-Packing Industry.
Food Preservation.
Meat.
Food-Processing Industry.
Description
Summary:Packing-houses
Packing-house products
Item Description:Revised edition of: Processed meats / by W.E. Kramlich, A.M. Pearson, F.W. Tauber. 1973.
Physical Description:x, 427 pages : illustrations ; 24 cm.
Bibliography:Includes bibliographies and index.
ISBN:0870554611 :