The Australian blue ribbon cookbook : stories, recipes and secret tips from prize-winning show cooks /
Every year hundreds of talented amateurs devote hours to preparing entries for cookery competitions run as part of 600 or so agricultural shows across Australia. In their quest for a precious blue ribbon, they use recipes based on generations of experience and strict judging codes that demand absolu...
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Bibliographic Details
| Main Author: |
Harfull, Liz
(Author) |
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| Format: | Book
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| Language: | English |
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| Published: |
Sydney, N.S.W. :
Allen & Unwin,
2020.
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| Subjects: | |
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