APA (7th ed.) Citation

Hollar, M. B., & Dunn, J. P. (2021). Cooking through history: A worldwide encyclopedia of food with menus and recipes. Greenwood, an imprint of ABC-CLIO, LLC.

Chicago Style (17th ed.) Citation

Hollar, Melanie Byrd, and John P. Dunn. Cooking Through History: A Worldwide Encyclopedia of Food with Menus and Recipes. Santa Barbara, California: Greenwood, an imprint of ABC-CLIO, LLC, 2021.

MLA (9th ed.) Citation

Hollar, Melanie Byrd, and John P. Dunn. Cooking Through History: A Worldwide Encyclopedia of Food with Menus and Recipes. Greenwood, an imprint of ABC-CLIO, LLC, 2021.

Warning: These citations may not always be 100% accurate.