Australia : the cookbook /

Australia is a true melting pot of cultures and this is reflected in its cooking. As an island of indigenous peoples alongside a global panoply of immigrants with different culinary influences and traditions, its foodways are ripe for exploration. As well as the regional flora and fauna that make up...

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Bibliographic Details
Main Author: Dobson, Ross, 1965- (Author)
Other Authors: Benson, Alan (Photographer) (Photographer)
Format: Book
Language:English
Published: London, England ; New York, NY : Phaidon Press, 2021.
Subjects:

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Call Number: TX725.A9 D63 2021
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