Meals matter : a radical economics through gastronomy /

Bibliographic Details
Main Author:	Symons, Michael, 1945- (Author)
Format:	eBook
Language:	English
Published:	New York : Columbia University Press, [2020]
Series:	Arts and traditions of the table.
Subjects:	Food habits > Economic aspects. Food habits > Social aspects. Electronic books.
Online Access:	Connect to the full text of this electronic book

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