Bilhana : wholefood recipes from Egypt, Lebanon, and Morocco /

"Middle Eastern cuisine is renowned the world over for its sophistication, variety, and flavor. Bilhana (Egyptian for 'bon appétit') brings a contemporary twist to traditional Middle Eastern dishes with the use of healthy cooking methods and the freshest ingredients the region has to...

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Bibliographic Details
Main Authors: Elgharably, Yasmine (Author), Elgharably, Shewekar (Author)
Other Authors: El-Alaily, Yehia (Photographer)
Format: Book
Language:English
Published: Cairo ; New York : The American University in Cairo Press, 2021.
Subjects:

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Call Number: TX725.M628 E44 2021
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