At the Chinese table : a memoir with recipes /

"Part memoir of life in Taiwan, part love story- a beautifully told account of China's brilliant cuisines . . . with recipes. "Lucky for me, Taipei was in the midst of transforming itself into a food lover's paradise at the exact time I appeared on the scene." So begins Caro...

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Bibliographic Details
Main Author:	Phillips, Carolyn J. (Author)
Format:	Book
Language:	English
Published:	New York, NY : W. W. Norton & Company, [2021]
Edition:	First edition.
Subjects:	Phillips, Carolyn J. Food writers > United States > Biography. Women food writers > United States > Biography. Cooking, Chinese. Taiwan > Social conditions > 1975-1988. HOUSE & HOME / General. Food writers. Social conditions. Women food writers. Taiwan. United States. 1975-1988 Biographies. Cookbooks.

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Call Number	Status	Get It
Call Number:		TX649.P49 A3 2021
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TX649.P49 A3 2021	Available