Mathematical Modeling of Biosensors /

This newly designed and enlarged edition offers an up-to-date presentation of biosensor development and modeling from both a chemical and a mathematical point of view. An entire new chapter in particular is dedicated to optimal design of biosensors. Two more new chapters discuss biosensors which uti...

Full description

Bibliographic Details

Main Authors:	Baronas, Romas (Author), Ivanauskas, Feliksas (Author), Kulys, Juozas (Author)
Corporate Author:	SpringerLink (Online service)
Format:	eBook
Language:	English
Published:	Cham : Springer International Publishing : Imprint: Springer, 2021.
Edition:	2nd ed. 2021.
Series:	Springer Series on Chemical Sensors and Biosensors, Methods and Applications ; 9
Subjects:	Biomedical engineering. Biochemical engineering. Chemometrics. Mathematical physics. Food-Biotechnology. Applied mathematics. Engineering mathematics. Biomedical Engineering and Bioengineering. Biochemical Engineering. Math. Applications in Chemistry. Theoretical, Mathematical and Computational Physics. Food Science. Applications of Mathematics. Electronic books.
Online Access:	Connect to the full text of this electronic book