APA (7th ed.) Citation

SpringerLink (Online service), Rattan, S. . I. S., & Kaur, G. (2021). Nutrition, Food and Diet in Ageing and Longevity (1st ed. 2021.). Springer International Publishing : Imprint: Springer. https://doi.org/10.1007/978-3-030-83017-5

Chicago Style (17th ed.) Citation

SpringerLink (Online service), Suresh I. S. Rattan, and Gurcharan Kaur. Nutrition, Food and Diet in Ageing and Longevity. 1st ed. 2021. Cham: Springer International Publishing : Imprint: Springer, 2021. https://doi.org/10.1007/978-3-030-83017-5.

MLA (9th ed.) Citation

SpringerLink (Online service), et al. Nutrition, Food and Diet in Ageing and Longevity. 1st ed. 2021. Springer International Publishing : Imprint: Springer, 2021. https://doi.org/10.1007/978-3-030-83017-5.