Patel, A. R. (2017). Edible oil structuring: Concepts, methods and applications. Royal Society of Chemistry. https://doi.org/10.1039/9781788010184
Chicago Style (17th ed.) CitationPatel, Ashok R. Edible Oil Structuring: Concepts, Methods and Applications. London: Royal Society of Chemistry, 2017. https://doi.org/10.1039/9781788010184.
MLA (9th ed.) CitationPatel, Ashok R. Edible Oil Structuring: Concepts, Methods and Applications. Royal Society of Chemistry, 2017. https://doi.org/10.1039/9781788010184.
Warning: These citations may not always be 100% accurate.