Microbiological methods for environment, food and pharmaceutical analysis /
This book provides a broad account of various applied aspects of microbiology for quality and safety evaluations in food, water, soil, environment and food and pharmaceutical sciences. The work is timely, as the safety and quality of various commodities such as water and wastewater, food, pharmaceut...
| Main Author: | Chauhan, Abhishek |
|---|---|
| Corporate Author: | SpringerLink (Online service) |
| Other Authors: | Jindal, Tanu |
| Format: | eBook |
| Language: | English |
| Published: |
Cham :
Springer,
2020.
|
| Subjects: | |
| Online Access: | Connect to the full text of this electronic book |
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