Microbiological methods for environment, food and pharmaceutical analysis /

This book provides a broad account of various applied aspects of microbiology for quality and safety evaluations in food, water, soil, environment and food and pharmaceutical sciences. The work is timely, as the safety and quality of various commodities such as water and wastewater, food, pharmaceut...

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Bibliographic Details

Main Author:	Chauhan, Abhishek
Corporate Author:	SpringerLink (Online service)
Other Authors:	Jindal, Tanu
Format:	eBook
Language:	English
Published:	Cham : Springer, 2020.
Subjects:	Industrial microbiology. Electronic books.
Online Access:	Connect to the full text of this electronic book