18th and 19th century porcelain analysis : a forensic provenancing assessment /
This book addresses the contributions made by analytical chemistry to the characterisation of 18th and early 19th Century English and Welsh porcelains commencing with the earliest reports of Sir Arthur Church and of Herbert Eccles and Bernard Rackham using chemical digestion techniques and concludin...
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| Format: | Book |
| Language: | English |
| Published: |
Cham, Switzerland :
Springer,
[2020]
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Purchase on Demand
| Call Number: |
NK4373 .E39 2020 |
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| Notes: |
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| Call Number | Status | Get It |
| NK4373 .E39 2020 | Available | |