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Diet for a large planet : industrial Britain, food systems, and world ecology /

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In this magisterial study, Chris Otter traces Britain's transition to a diet rich in animal proteins and refined carbohydrates like wheat and sugar, a diet that required more acreage than that of Britain itself and that, if followed everywhere, would soon deplete the planet's resources, as...

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Bibliographic Details
Main Author: Otter, Chris (Christopher James) (Author)
Format: Book
Language:English
Published: Chicago : University of Chicago Press, [2020]
Subjects:
Diet > Great Britain > History > 19th century.
Diet > Great Britain > History > 20th century.
Food consumption > Great Britain > History.
Nutrition > Great Britain > History.
Food supply > Great Britain > History.
Human ecology > Great Britain > History.
Human ecology > History.

Evans: Library Stacks

Holdings details from Evans: Library Stacks
Call Number: TX360.G7 O88 2020
 
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TX360.G7 O88 2020 Available