7 ways /
Presents a collection of recipes that offer multiple options for common ingredients, from chicken breast and ground beef to potatoes and broccoli, and show readers how to incorporate satisfying twists and high nutrition into everyday meals.
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| Other Authors: | , |
| Format: | Book |
| Language: | English |
| Published: |
New York :
Flatiron Books,
2020.
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| Edition: | First U.S. edition. |
| Subjects: |
Purchase on Demand
| Call Number: |
TX833.5 .O54795 2020 |
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| Notes: |
This title is available for the library to purchase for your use. Click the "Purchase It For Me" button to place a request. This item may take 5-10 business days to arrive. |
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| Call Number | Status | Get It |
| TX833.5 .O54795 2020 | Available | |