The assize of bread in both Troy and Averdupois weight : that is to say, the weight of bread (answering the prises of wheat set down in the first column) that the Free Bakers of London are obliged to give for a peny.

Bibliographic Details
Main Author:	Powel, John, gent
Format:	eBook
Language:	English
Published:	[London] : Printed by Samuel Roycroft, printer to the honourable City of London, 1694.
Series:	Early English books online.
Subjects:	Bread > Weights and measures > Early works to 1800. Bakers > Great Britain > Early works to 1800. Bakeries > Great Britain > Early works to 1800. Weights and measures > Great Britain > Early works to 1800. Broadsides > England > 17th century.
Online Access:	Connect to the full text of this electronic book

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