The accomplisht cook, or, The art & mystery of cookery : wherein the whole art is revealed in a more easie and perfect method than hath been published in any language ... /

Bibliographic Details
Main Author: May, Robert, b. 1588
Format: eBook
Language:English
Published: London : Printed for Obadiah Blagrave, 1685.
Edition:The fifth edition
Series:Early English books online.
Subjects:
Online Access:Connect to the full text of this electronic book
Description
Item Description:Reproduction of original in the Bodleian Library.
Physical Description:1 online resource ([28], 461, [10] pages : illustrations, portrait.