A book of cookrye : Very necessary for all such as delight therin. Gathered by A.W.
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| Format: | eBook |
| Language: | English |
| Published: |
At London :
Printed by Edward Allde,
1591.
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| Edition: | And now newlye enlarged with the seruing in of the table. With the proper sauces to each of them conuenient. |
| Series: | Early English books online.
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| Subjects: | |
| Online Access: | Connect to the full text of this electronic book |
| Item Description: | Leaf 32 misnumbered 25. Another edition of STC 24895, published in 1584 with title: A booke of cookry. Reproduction of the original in the Bodleian Library. |
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| Physical Description: | 1 online resource ([1], 39 leaves |