Mexican cookbook /

Bibliographic Details
Main Author:	Fergusson, Erna, 1888-1964 (Author)
Corporate Author:	Katherine Golden Bitting Collection on Gastronomy (Library of Congress)
Format:	Book
Language:	English
Published:	Santa Fe, N.M. : The Rydal Press, [1934]
Subjects:	Cooking, Mexican. Cookbooks.

Cushing: Lowman (Does not check out)