The future of food /

Bibliographic Details
Main Authors:	Bayram, Muṣṭafá (Author), Gökırmaklı, Çağlar (Author)
Corporate Author:	EBSCOhost
Format:	eBook
Language:	English
Published:	Newcastle upon Tyne, UK : Cambridge Scholars Publishing, 2020.
Subjects:	Food > Forecasting. Food industry and trade > Forecasting. Electronic books.
Online Access:	Connect to the full text of this electronic book

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