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Sustainable diets : how ecological nutrition can transform consumption and the food system /

Bibliographic Details
Main Authors: Mason, Pamela, 1969- (Author), Lang, Tim (Author)
Corporate Author: EBSCOhost
Format: eBook
Language:English
Published: Abingdon, Oxon ; New York, NY : Routledge, 2017.
Subjects:
Food supply > Environmental aspects.
Food consumption > Environmental aspects.
Diet > Environmental aspects.
Nutrition > Environmental aspects.
Agrobiodiversity.
Electronic books.
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Holdings details from Available Online
Call Number: HD9000.5 .M3635 2017
 
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HD9000.5 .M3635 2017 Available