The meat question : animals, humans, and the deep history of food /
| Main Author: | Berson, Josh (Author) |
|---|---|
| Corporate Author: | ProQuest (Firm) |
| Format: | eBook |
| Language: | English |
| Published: |
Cambridge, Massachusetts :
The MIT Press,
[2019]
|
| Subjects: | |
| Online Access: | Connect to the full text of this electronic book |
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