Cover Image

Food plants of the world : identification, culinary uses and nutritional value /

Bibliographic Details
Main Author: Van Wyk, Ben-Erik (Author)
Format: Book
Language:English
Published: Wallingford, Oxfordshire, UK ; Boston : CABI, 2019.
Edition:Second edition.
Subjects:
Plants, Edible.
Plants, Useful.
Food crops.
Description
Item Description:Color illustrations on endpapers.
Physical Description:520 pages : color illustrations ; 26 cm.
Bibliography:Includes bibliographical references (pages 490-491) and index.
ISBN:9781789241303
1789241308