Baking, bourbon, and black drink : foodways archaeology in the American Southeast /

Bibliographic Details
Corporate Author:	ProQuest (Firm)
Other Authors:	Peres, Tanya M. (Editor), Deter-Wolf, Aaron, 1976- (Editor)
Format:	eBook
Language:	English
Published:	Tuscaloosa : The University of Alabama Press, [2018]
Series:	Archaeology of food.
Subjects:	Food habits > Southern States. Cooking > Southern States > History. Southern States > Antiquities. Electronic books.
Online Access:	Connect to the full text of this electronic book

Available Online