Greenhouse operation and management /

This book is a state-of-the-art guide to the operation of commercial flower and vegetable greenhouses and presents coverage in the order in which decision-making concerns occur for a person entering the greenhouse business. It provides detailed, step-by-step instructions in layman's terms for a...

Full description

Bibliographic Details
Main Author: Nelson, Paul V.
Format: Book
Language:English
Published: Boston : Prentice Hall, [2012]
Edition:Seventh edition.
Subjects:

West Campus Library: Stacks

Holdings details from West Campus Library: Stacks
Call Number: SB415 .N44 2012
 
Call Number Status Get It
SB415 .N44 2012 Available